Warm temperate fruits (sama sitosna )

Warm temperate fruits are those that thrive in regions with moderate temperatures, typically characterized by mild winters and warm summers. These fruits require a certain amount of chilling hours during the winter for proper fruit development and flowering. Here are some examples of warm temperate fruits:

1. Citrus Fruits: Citrus trees such as oranges, lemons, limes, grapefruits, and tangerines are classic examples of warm temperate fruits. They are well-adapted to regions with mild winters and warm, sunny summers.
2. Stone Fruits: Stone fruits like peaches, nectarines, apricots, and plums also fall into the category of warm temperate fruits. They require a period of winter chilling for proper dormancy and subsequent flowering and fruiting in the warmer months.
3. Figs: Figs are another example of warm temperate fruits. They are well-suited to regions with Mediterranean climates, characterized by mild, wet winters and hot, dry summers.
4. Grapes: Grapes are grown in warm temperate climates worldwide and are used for both fresh consumption and wine production. They require warm temperatures for proper ripening and are often cultivated in regions with long, sunny growing seasons.
5. Pome Fruits: Some varieties of apples and pears can also be considered warm temperate fruits, although they have a broader range of adaptability and can be grown in both temperate and subtropical climates.
6. Persimmons: Persimmons are native to warm temperate regions and are grown for their sweet, flavorful fruit. They require a period of winter chilling but are sensitive to late spring frosts.
7. Pomegranates: Pomegranates thrive in warm temperate climates with hot, dry summers and mild winters. They are valued for their juicy arils and are often grown in regions with Mediterranean-like conditions.

These fruits are typically grown in regions with suitable climates, where they can thrive and produce high-quality fruit. However, with appropriate care and sometimes protective measures, they can also be cultivated in slightly cooler or warmer climates.